Banquet Supervisor
Company: The Field Club of Greenwich
Location: Greenwich
Posted on: February 18, 2026
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Job Description:
Job Description Job Description Description: Position Summary
The Banquet Supervisor plays a key leadership role in ensuring the
flawless execution of all banquet and event functions at our
private club. This position oversees event setup, service, and
breakdown, ensuring all details align with club standards and
member expectations. The Banquet Executor leads by example,
fostering teamwork, professionalism, and excellence in service
delivery. Key Responsibilities Supervise and direct banquet staff
during setup, service, and breakdown of events. Review Banquet
Event Orders (BEOs) for accuracy and communicate all event details
to the service team. Lead pre-shift meetings to assign roles,
review timelines, and clarify service expectations. Coordinate
closely with the culinary team, management, and support departments
to ensure seamless event execution. Monitor event flow and service
quality, addressing challenges promptly and professionally.
Maintain high standards of cleanliness, organization, and
presentation in all banquet areas. Track inventory of banquet
supplies and equipment; report shortages or maintenance needs to
the Banquet Manager. Support staff training and development to
uphold consistency and service excellence. Qualifications Minimum 3
years of banquet or hospitality experience, including supervisory
or leadership roles. Strong leadership, communication, and
organizational skills. Proven ability to train, motivate, and lead
a diverse service team. Professional demeanor with strong attention
to detail and guest service. Flexibility to work nights, weekends,
and holidays as required by event schedule. Benefits: Health
insurance Dental insurance Vision insurance Simple IRA plan Life
insurance Free meals and beverages will be provided at no charge
during your shift Requirements: Minimum 3 years of banquet or
hospitality experience, including supervisory or leadership roles.
Strong leadership, communication, and organizational skills. Proven
ability to train, motivate, and lead a diverse service team.
Professional demeanor with strong attention to detail and guest
service. Flexibility to work nights, weekends, and holidays as
required by event schedule.
Keywords: The Field Club of Greenwich, New Haven , Banquet Supervisor, Hospitality & Tourism , Greenwich, Connecticut
